Embark on a culinary journey through Italy with this refined four-course tasting menu, featuring a vibrant antipasto, fresh salad, homemade pasta, and decadent dessert.
Dine on delights like beef carpaccio, brown butter gnocchi, pan-seared halibut, and warm Italian butter cake. With options to customize your menu and accommodate dietary needs, this private chef experience is perfect for intimate gatherings.
This is a very popular experience, so we recommend booking early. Please note that there is a 6-person minimum required and a 20% gratuity will be added during checkout.
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